Join us on Monday, August 21st for a pasta party!
Our friends from Res Ipsa in Philly will be joining us to celebrate one of our favorite foods, PASTA!
Expect an a la carte menu with new debuts from Tail Up Goat and some of Res Ipsa’s favorites along with a few antipasti. Unfortunately, we will not have gluten free options available.
Res Ipsa was just named Best New Italian Restaurant and their Chef Michael Ferreri snagged the title Best Up-And-Coming Chef from Philadelphia Magazine. This means together we’ll be slinging some great pasta on the 21st!
Reservations will be available on our website beginning Monday, July 24th at 10:00 AM.
The bar will be available for walk-in parties if you aren’t able to snag a reservation.
Hope to see you there!